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From dining room buyouts to large party reservations, Huertas offers several different options tailored to fit a variety of events, whether personal or professional. We offer reservations for dinner, lunch & brunch.

Our owner and executive chef, Jonah Miller, creates menus that highlight Basque cuisine while using the best seasonal ingredients available.

If you're ready to book your party click the link below! 

If you have any questions please click 'Inquire Here' and our Events Director will get back to you shortly. 

Book Your Party Now!

Private Dining Room

Our private dining room can accommodate 36 guests for a seated event and up to 50 for a standing cocktail party. It features exclusive access to our small back garden. To learn more about our private dining options, click here!

Group Dining

For those not interested in a full buyout, we offer set menus for groups of 8 - 16 guests.

Full Restaurant Buyout

For larger groups, consider a full restaurant buyout! Huertas accommodates 80 guests.




Interested in having us cater your event? To see our catering options click here!